Senior special 2 course menu

    Senior Menu 

    Served Tuesday to Thursday 12noon – 2.00pm

    (In order to guarantee availability, please book in advance should you wish to choose from this menu)

     

    STARTERS

     

    Soup of the day served with crusty bread and butter

    Selection of oven baked breads served with olives, cured tomatoes, balsamic vinegar and olive oil

     

     

    MAINS

     

    Sliced ham, fried egg and hand cut chips

    Local farm sausages, creamy mash & onion gravy

    5oz minute steak, hand cut chips & salad

    Scampi, hand cut chips, tartare sauce, lemon & salad

     

    BAGUETTES

     

    Served with chips and salad

    Ham & Mustard

    Mature cheddar and pickle

    Bacon, lettuce and tomato

    Smoked salmon and cucumber

     

    DESSERTS

     

    Sticky toffee pudding

    Bread & butter pudding

    Crème brulee

     

     

    TWO COURSES £8.00
     

     We are more than happy to cater for any special dietary requirement. Please ask our chef for advise on any menu items.

     

     

     

     

     

     

     

     

     

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