Senior special 2 course menu

Senior Menu 

Served Tuesday to Thursday 12noon – 2.00pm

(In order to guarantee availability, please book in advance should you wish to choose from this menu)

 

STARTERS

 

Soup of the day served with crusty bread and butter

Selection of oven baked breads served with olives, cured tomatoes, balsamic vinegar and olive oil

 

 

MAINS

 

Sliced ham, fried egg and hand cut chips

Local farm sausages, creamy mash & onion gravy

5oz minute steak, hand cut chips & salad

Scampi, hand cut chips, tartare sauce, lemon & salad

 

BAGUETTES

 

Served with chips and salad

Ham & Mustard

Mature cheddar and pickle

Bacon, lettuce and tomato

Smoked salmon and cucumber

 

DESSERTS

 

Sticky toffee pudding

Bread & butter pudding

Crème brulee

 

 

TWO COURSES £8.00
 

 We are more than happy to cater for any special dietary requirement. Please ask our chef for advise on any menu items.

 

 

 

 

 

 

 

 

 

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